A quality cutting board is essential when preparing food in the kitchen. Not only do they protect your countertop and knives, but they also enhance your cutting experience. If you are looking for a cutting board that is functional and safe for you and your family, consider an organic cutting board made from non-toxic materials.
Natural materials such as bamboo, wood, and cork are used to make organic cutting boards, which are safe for the environment and good for your health. They are naturally antibacterial and do not contain harmful chemicals like conventional cutting boards. Size and material should be taken into consideration when choosing a cutting board. Bamboo and wood are durable and long-lasting, while cork is lightweight and naturally resistant to bacteria. In this blog, I have listed 7 of the best organic cutting boards available on the market, each made from non-toxic materials, providing a safe and healthy cutting surface and a stylish addition to your kitchen.
Our Top Picks
- Royal Craft Organic Bamboo Cutting Board
- Cookgen Bamboo Cutting Board
- K BASIX Wood Bamboo Cutting Board with Juice Groove
- Greener Chef Organic Extra Large Bamboo Cutting Board
- Organic Bamboo Cutting Board Set of 3
- Ziruma Wood Cutting Board for Kitchen
- Apace Living Chorus Bamboo Cutting Board
What criteria do we use to select the best organic cutting boards?
We analysed a wide range of products from online marketplaces to select the best organic cutting boards made from non-toxic materials. We carefully examined each product’s materials, design, and functionality to ensure that they meet customer satisfaction. To determine the best value for money, we also reviewed, rated, and priced each product.
To ensure that the products we recommend are of high quality and will meet customer expectations, we looked at customer ratings and reviews of each product. We examined how well the products were rated by customers and any feedback they provided on the product’s performance, durability, and ease of use. This allowed us to identify which products had the highest customer satisfaction and were positively reviewed by users.
In addition to customer ratings and reviews, we also considered the overall design and functionality of the products. We looked at the materials used, the size and shape of the cutting board, and any additional features that helped the product stand out. This allowed us to identify products that are not only functional but also stylish and well-designed, making them a worthy addition to any kitchen. By considering all these factors, we were able to select the best organic cutting boards made from non-toxic materials for our list.
1. Royal Craft Organic Bamboo Cutting Board
Upgrade your kitchen game with this Extra Large Wooden Cutting Board made of premium organic bamboo material. This professional-grade cutting board is perfect for all your meal prep and serving needs. The 18″x12″x0.75″ size is ideal for chopping, slicing, and dicing, while the built-in drip groove helps to contain any excess juice from meat, fruits, or vegetables. The juice groove also helps to keep your countertops clean and free from sticky or messy residue, making cleanup a breeze.
The bamboo material is not only durable and dense, but it is also knife-friendly, making it an ideal surface for your knives. This cutting board will not cause excessive wear and tear to your cutlery, and it will maintain its smooth surface even after years of daily use. The natural grain pattern of bamboo makes this cutting board a beautiful addition to any kitchen. The internal handles on the side of the board make it easy to move from one location to another, such as from the counter to the stove or to the table.
We take pride in the quality of our Extra Large Wooden Cutting Board and back it with a 100% Money-Back Guarantee. No questions asked, if you’re not totally happy with your purchase, we’ll refund you. This award-winning design and multifunctional usage make it a perfect gift for any kitchen gadget lover or home cook. Get yours today and experience the difference in quality and convenience with this Extra Large Wooden Cutting Board.
- Extra-large size for versatile use
- Built-in juice groove for easy clean-up
- Knife-friendly bamboo material
- Side handles for easy transportation
- Attractive natural grain pattern
- May show knife marks and scratches over time
- Not dishwasher safe
2. Cookgen Bamboo Cutting Board
The Cookgen Bamboo Cutting Board Set of 3 is the perfect addition to any kitchen. Crafted from naturally grown organic bamboo, these cutting boards offer next-level versatility and quality for your everyday cooking needs. With three optimal sizes for daily use, these cutting boards are ideal for preparing raw meat, steak, vegetables, and fruits.
Made with 4-Layer technology and 0.70″ thick, these cutting boards are stronger than maple and feature a unique design and thickness for next-level stability while cutting. The built-in juice groove and handles make it easy to work with and offer convenience when transferring food. Plus, the pre-oiled surface provides impressive moisture resistance and is easy to clean, while the top hole allows for easy storage and space-saving options in your kitchen.
At Cookgen, we stand behind our product and offer a 100% money-back guarantee. With frequent seasoning, these cutting boards will protect your boards for a long time, keeping them shiny, smooth, and in tip-top shape. If you have any issues with the product, we’ll take full responsibility, and the risk is on us. Simply buying from Cookgen automatically enrolls you in our Customer Coverage Program. Trust us to be your go-to kitchen partner with this bamboo cutting board set.
- Three optimal sizes for daily use
- Made with 4-layer technology and thick bamboo material for durability
- Built-in juice groove and handles for convenience
- Pre-oiled surface for easy cleaning and moisture resistance
- Attractive natural bamboo appearance
- Hand wash only
- May show knife marks and scratches over time
3. K BASIX Wood Bamboo Cutting Board with Juice Groove
The K BASIX Wood Bamboo Cutting Board set offers a versatile and eco-friendly solution to your kitchen needs. This set of 3 cutting boards comes in different sizes, which allow you to use them according to your preference and requirement. The 13″ large board is perfect for cutting meats, while the 11″ medium board is ideal for slicing vegetables and fruits, and the 8″ board is great for slicing garnishes and serving meats and cheeses. You can use them on the kitchen counter while cooking or place the bigger board over the sink while peeling vegetables or fruits.
Made of high-quality, top-grade, eco-friendly bamboo, the K BASIX cutting boards are safe and 100% BPA-free, with no chemicals or toxic elements. The bamboo is harder than most woods, making it resistant to splitting, cracking, or breaking, and the boards’ extra thickness offers superior strength and durability. These two-tone cutting boards are perfect as a serving tray during BBQ parties or as a cocktail bar board. The boards are also gentle on knives, preserving their sharpness, and will never dull them, making for continued quality cutting.
You can easily clean these cutting boards with mild soap and water and let them dry thoroughly. You should not submerge them in water to extend their life. The K BASIX cutting board set is an excellent investment for those who want to keep their knives sharp and their food safe. Plus, they’re an eco-friendly option that can help reduce waste in your kitchen. With premium quality and excellent design, this cutting board set is a must-have for every kitchen.
- Set of 3 sizes for different uses
- Made from eco-friendly bamboo
- Gentle on knives, won’t dull them
- Two-tone design perfect for serving
- Durable and long-lasting
- Easy to clean and maintain
- Lightweight and easy to maneuver
- Versatile for different food types and preparation
- Needs special care and cleaning
- Can’t be submerged in water
- No non-slip grip on bottom
4. Greener Chef Organic Extra Large Bamboo Cutting Board
The Greener Chef Organic Extra Large Bamboo Cutting Board is the perfect addition to any kitchen. This cutting board is 100% Moso bamboo wood, making it knife-friendly and durable for all your meal prep needs. Its extra large size (17.9″L x 12.5″ W x 0.7″Th) provides ample surface area, allowing for quick and efficient meal prep, and saving you time in the kitchen.
The cutting board also features deep grooves that catch excess juices, making it perfect for slicing meat, fish, fruits, and vegetables. You can also use it as a serving platter for bread and cheese, making it a versatile addition to your kitchenware. The board is non-porous, reversible, lightweight, and eco-friendly, making it an excellent choice for those who care about the environment.
Cleaning the cutting board is a breeze, just season it with the Greener Chef Cutting Board Oil Spray and wash it with soap and water. With proper care, this cutting board will not warp, split, or crack and can last for a lifetime. Invest in the Greener Chef Organic Extra Large Bamboo Cutting Board and make meal prep a cinch while helping the environment.
- Extra large surface area
- Deep grooves for less mess
- Knife-friendly bamboo material
- Easy to clean
- Will not warp or crack
- Durable and long-lasting
- Non-slip surface
- Resistant to bacteria
- Hand wash only
- Requires oil conditioning
5. Greener Chef Organic Bamboo Cutting Board Set of 3
The Greener Chef Organic Bamboo Cutting Board Set of 3 is a versatile and durable set of cutting boards designed to meet all your culinary needs. The set includes an extra-large, medium, and small bamboo cutting board, all made from sustainable and organic bamboo wood. With deep juice grooves on one side of each board, you can prepare your food without worrying about making a mess on your countertops. The other side of each board is flat and perfect for serving charcuterie or other finger foods.
This cutting board set is not only stylish and elegant but also eco-friendly. This bamboo board is made from organic and renewable bamboo, making it both eco-friendly and healthy to use. Bamboo is known for its natural properties, making it a great choice for those who care about their health and the planet. The boards are easy to maintain and come with care instructions, including the use of Greener Chef Cutting Board Oil Spray to keep the boards in good condition for years to come.
Investing in this bamboo cutting board set is a smart choice. With a lifetime warranty and money-back guarantee, you can be confident that these cutting boards will last for years to come. Whether you are preparing a large holiday meal or a simple weeknight dinner, this set of cutting boards has you covered. The different sizes allow you to choose the perfect board for the job, making meal prep a breeze. Order the Greener Chef Organic Bamboo Cutting Board Set of 3 today and experience the durability and versatility of these high-quality cutting boards.
- Three different sizes to choose from
- Comes with a lifetime warranty and money-back guarantee
- Deep juice grooves on one side to prevent mess
- Flat side can be used for serving charcuterie or other foods
- Made from sustainable and organic bamboo
- Easy to clean and maintain with included instructions
- Can be more expensive than plastic cutting boards
- Bamboo can absorb odors if not cleaned properly
6. Ziruma Wood Cutting Board for Kitchen
The Wood Cutting Board for Kitchen by Ziruma is the perfect addition to any home chef’s collection. Measuring at 17″ x 11″ and 1.5″ thick, this board is made of solid South American teak wood, making it a durable and long-lasting option for all your cutting and chopping needs. The board has been conditioned with beeswax, linseed, and lemon oil, ensuring that it is free of harmful chemicals and safe to use for all types of food preparation.
Not only is this cutting board functional, but it also makes a great gift for any hostess, neighbor, chef, or cooking lover. The natural color and beautiful wood grain of the teak wood make it a stylish addition to any kitchen decor. Plus, the board comes with Ziruma’s wax, which can be used to maintain the board’s finish and keep it looking new for years to come.
One of the unique features of this cutting board is that it is free of BPA, phthalates, and petroleum-based mineral oil, making it a healthier choice for you and your family. Additionally, the board’s thickness provides a sturdy surface for cutting, while its ample size allows for plenty of room to work. Hand wash only to keep the board looking its best. With a 1-year warranty included, you can trust that this wood cutting board will be a reliable and functional addition to your kitchen for years to come.
- 1.5 inches thick for durability
- Made of solid South American teak wood
- Conditioned with natural beeswax, linseed, and lemon oil
- Free of harmful chemicals like BPA and phthalates
- Comes with Ziruma’s wax for maintenance
- Great gift for hosts, neighbors, chefs, and cooking enthusiasts
- Hand wash only, cannot be put in dishwasher
- Does not have a juice groove for catching liquids
7. Apace Living Chorus Bamboo Cutting Board
The Chorus Bamboo Cutting Board Set with Juice Groove is a practical and stylish addition to any kitchen. This set includes three cutting boards in different sizes, perfect for separate food prep and hygiene. The knife-friendly surface won’t dull your knives and deep juice grooves catch all the meat and fruit juices to maintain a clean workspace.
Made of 100% natural and sustainable bamboo, this cutting board set adds warmth and color to your kitchen with its beautiful natural wood grains. Its reversible design also makes it a versatile serving tray set, perfect for hosting dinner parties, family meals, or serving cheese and charcuterie.
Backed by a 100% Risk-Free 30 Day Money Back guarantee, this premium quality cutting board set also makes an ideal gift for cooking enthusiasts, newlyweds, or anyone who loves to spend time in the kitchen. Upgrade your kitchen equipment with this patented pending Chorus Bamboo Cutting Board Set with Juice Groove.
- Three cutting boards of different sizes for versatility
- Knife-friendly surface won’t dull blades
- Deep juice grooves catch meat and fruit juices
- Reversible design for use as serving trays
- Made of 100% natural and sustainable bamboo
- Adds warmth and color to the kitchen
- Comes with care instructions
- Backed by a 30-day money-back guarantee
- Not dishwasher safe
- Bamboo may not be as durable as other materials such as hardwood
- May require regular oiling to maintain the condition
A Non-Toxic Cutting Board Should Not Contain
A non-toxic cutting board should not contain any harmful chemicals or substances such as BPA, formaldehyde, melamine, or phthalates. These chemicals can leach into food during preparation and potentially cause health problems. The material of a cutting board should be safe for food contact as well as free from harmful substances.
Unsafe cutting boards
Polyvinyl Chloride (PVC) Cutting Boards: These cutting boards contain toxic chemicals that can leach into food, including lead and phthalates.
Melamine Cutting Boards: Melamine is a type of plastic that can crack and break down over time, potentially releasing harmful chemicals into food.
Glass Cutting Boards: Glass cutting boards can be slippery and can dull knives quickly, making food preparation difficult. They can also break easily, posing a risk of injury.
Particleboard Cutting Boards: Particleboard is made from sawdust and resin, and can contain formaldehyde and other toxic chemicals.
Metal Cutting Boards: Metal cutting boards can dull knives quickly and can also be slippery, making food preparation difficult. Additionally, metal can react with acidic foods, potentially altering the taste and safety of the food.
Unlabeled or Unknown Cutting Boards: Cutting boards without clear labeling or made from unknown materials can be a risk as they may contain harmful chemicals or substances.
Make sure you choose a cutting board that is safe, durable, and suitable for your needs, so make sure you do your research.
The danger of Plastic Cutting Boards
Plastic cutting boards have been a popular choice for many years due to their affordability and convenience. The use of plastic cutting boards when preparing food has recently been shown to be dangerous, according to recent studies. The plastic material can easily scratch, creating small crevices where bacteria can grow and multiply. As a result, food can become contaminated, leading to food poisoning and other health problems.
Additionally, plastic cutting boards are not as durable as other materials, such as wood or bamboo. Furthermore, they can become stained and discolored over time, making cleaning and sanitizing difficult. The use of harsh chemicals and high heat can also cause plastic cutting boards to release harmful toxins into the food being prepared. These toxins can pose a serious risk to human health and the environment. For these reasons, it is recommended to choose a safer and more durable alternative, such as an organic cutting board made from wood or bamboo.
Wood Vs Bamboo Vs Plastic Chopping Boards
A cutting board can be made from wood, bamboo, or plastic, depending on the material you prefer. Each material has its own unique benefits and drawbacks, so it’s important to consider your needs and preferences before making a decision.
Wooden cutting boards have been used for centuries and are known for their durability and knife-friendly surface. They are also naturally anti-bacterial and easy to clean, making them a popular choice for food preparation. To keep their integrity, they must be oiled regularly and can be more expensive than plastic or bamboo boards.
Bamboo cutting boards are a more sustainable alternative to traditional wooden boards. They are made from fast-growing bamboo, which is a renewable resource, and are also known for their durability and knife-friendly surface. Bamboo boards are also naturally anti-bacterial, making them a safe option for food preparation. To maintain their integrity, they require regular oiling, just like wooden boards.
Plastic cutting boards are lightweight, easy to clean, and affordable. They are also available in a variety of colors, which can be helpful for food preparation as you can use different colors for different types of food to avoid cross-contamination. However, plastic boards are not as durable as wood or bamboo boards and can develop deep cuts and grooves over time, which can harbor bacteria. Furthermore, plastic cutting boards are not biodegradable and are not sustainable.
It’s important to consider your budget, the amount of use the board will receive, and your personal tastes when choosing a cutting board. Regardless of the material you choose, it’s important to regularly clean and sanitize your cutting board to ensure it remains safe for food preparation.
The Benefits of an Eco-friendly (organic) Cutting Board
Eco-friendly, or organic, cutting boards are a great option for those who are looking for a more sustainable and environmentally friendly solution for their kitchen. The materials used to make these cutting boards are not only safe for the environment but also safe for you and your family. Here are some of the benefits of using an eco-friendly cutting board:
Organic cutting boards are made from high-quality materials that are known for their durability, such as bamboo or hardwood. Materials like these will not crack, split, or warp easily, making them durable for your kitchen.
Better Cutting Surface
Eco-friendly cutting boards offer a better cutting surface than plastic or glass boards. They are gentle on your knives, which helps to keep them sharp for longer, and are less likely to cause damage to your knives.
Organic cutting boards are made from materials that are sustainable, renewable, and biodegradable. Consequently, they are better for the environment and do not contribute to plastic pollution.
Safe for Food Preparation
Unlike plastic cutting boards, organic cutting boards do not contain any harmful chemicals or substances that can leach into your food. This makes them a safer option for food preparation, especially for those with food allergies or sensitivities.
Eco-friendly cutting boards come in a variety of colors and styles, making them a great addition to any kitchen. Their appearance is also unique and beautiful since they are often handcrafted.
If you want to invest in a cutting board that is both sustainable, safe, and durable, an eco-friendly board is an excellent choice. With their many benefits, these cutting boards are sure to make meal preparation easier and more enjoyable.
A guide to buying
It’s important to consider the cutting board material before purchasing one. Organic materials such as bamboo, and maple are safe options for cutting boards, as they do not contain any harmful chemicals.
The cutting board should be durable enough to withstand frequent use and last long. High-quality boards should be thick, sturdy, and made of high-quality materials.
Size and shape
Choose a cutting board that fits your kitchen space and your needs. Choosing rectangular or square boards is common, consider the size of your kitchen, the amount of space you have and the size of your knife collection.
If you frequently cut juicy fruits or meats, consider getting a cutting board with juice grooves. You can avoid spills on your countertop and make clean-up more accessible if you do this.
Cutting boards come with a variety of maintenance requirements. Some require regular oiling, while others require minimal maintenance. Consider your lifestyle and the time and effort you will put into maintaining your cutting board.
Cutting boards are available in a wide range of prices, from budget-friendly options to high-end models. Identify your budget and look for a board that meets your needs and fits within it.
The material, durability, size, shape, juice grooves, maintenance, and price of a non-toxic cutting board should be considered when shopping. Make an informed decision and choose a cutting board that fits your needs, is safe to use, and will last for years to come.
What are the benefits of using an organic cutting board over a plastic one?
Organic cutting boards are more durable, provide a better cutting surface, are environmentally friendly, less prone to bacteria buildup, and safer for food preparation than plastic boards.
Is it safe to use an organic cutting board for meat?
Yes, organic cutting boards can be used for meat if properly cleaned and sanitized.
Can I put an organic cutting board in the dishwasher?
No, Dishwashers can damage and warp organic cutting boards due to the high heat and moisture.
Can I use both sides of an organic cutting board?
Yes, many organic cutting boards are reversible, allowing cutting on both sides.
How should I clean and maintain my organic cutting board?
Keeping organic cutting boards in good condition requires regular oiling. Use warm water and mild soap to clean, avoiding harsh chemicals. Before storing, let the board air dry completely.
What is the healthiest material for cutting board?
The healthiest material for cutting boards is considered to be bamboo or wood, as they are less porous and less likely to harbor bacteria compared to plastic cutting boards. They are made from natural and sustainable materials.
Is bamboo safe for cutting boards?
Yes, bamboo cutting boards are safe since they are naturally antibacterial and chemical-free.
What is the least toxic wood for cutting boards?
Bamboo and Maple are considered the least toxic woods for cutting boards.
What type of cutting boards are recommended by USDA?
The USDA recommends using cutting boards made of hardwoods, such as maple, as they are less porous and less likely to harbor bacteria.
What type of cutting boards are recommended by USDA?
The USDA recommends using a solid piece of wood, plastic, marble, glass, or pyroceramic for cutting boards. Bamboo is also recommended as it is harder and less porous than hardwoods, making it easier to clean.
Finally, you should consider not only its functional features but also the material used to make the cutting board when purchasing one for your kitchen. Organic cutting boards made from non-toxic materials such as bamboo, acacia, and teak protect not only your food but the environment as well. Their durability and knife-friendliness can enhance your kitchen décor, along with their stylish aesthetic. In addition, organic cutting boards require regular maintenance, such as oiling, to prolong their life. With the 7 best organic cutting boards mentioned, you can find the perightne that fits your specific needs and preferences.
As the chief content writer, Hassan Al Sarker works as a professional kitchen-based content creator at Kitchen Liker.
In addition to reviewing the content published on Kitchen Liker, he ensures that it is accurate, relevant, and helpful. As a result, all the reviews and information published at Kitchen Liker are neutral and userfriendly.
Hassan Al Sarker has a bachelor’s degree in Hotel and Tourism Management From the Newyork University. Before joining Kitchen Liker, he was a contributor at Kitchen Club, United States.